Full bodied and fruity with a hint of pepper and almonds in true
THe olive Oils
Our olive oil is artisan and made in very limited quantities. The olives are estate grown, hand picked and pressed within hours.
Nôtre St. Remy has the COOC Seal Certification (California Olive Oil Council) to assure in fact you are Purchasing Extra Virgin Olive Oil.
Arebequina “The Sassy Spaniard”
“Buttery”, “fruity”, grassy” all describe our bold Arbequina with a robust peppery finish. EXCEPTIONAL! This olive oil will add a velvety kick to anything with which it is paired. Drizzle on Crusty bread, salads, pasta and grilled meats.
View the Arebequina Certification PDF here.
LUCCA “The Soft Sicilian”
First, Buttery, then “ fruity” with the taste of green apples and almonds and a hint of pepper finish. An easy complement to many dishes and sides. This oil stands on its own or as a finishing oil. Enjoy dipping with bread true Sicilian style, salads, pastas, vegetables, fish or poultry. View the Lucca Certification PDF here.
Nôtre St Remy olive oil can be Purchased at a few locations.
Riverwalk - The Crystal Building
Edwards, CO 81632
Willits Town Center
Basalt, CO 81621
A Matter of Taste
4120 Burton Dr.
Cambria, Ca. 93428
Phone 805 -203-0593
Web Site: www.amatteroftastecambria.com